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We urgently need to rethink how the world feeds its people. The food crisis we are facing is not new. Extreme inequality and poverty, rights abuses, conflict, climate change and inflation – exacerbated by the pandemic and the war in Ukraine – mean that […] View resource Research report Everything Except the Soil: Understanding wild food consumption during the lean season in South Sudan 30/10/2017 2 documents 28 pages long Languages: English Overview Overview Share Share Share on Twitter Share on Facebook Share on email Keywords Emergency response Food crisis Food security Fragile contexts Wild foods Overview Wild plants are a critical part of the regular South Sudanese diet and become even more important during the lean season. This paper explores seasonal consumption patterns and recent significant changes in those patterns in Panyijar County, Unity State during the acute food crisis in 2017. It provides information on local preferences and health perceptions […] View resource Research report Precarious Lives: Work, food and care after the global food crisis 09/09/2016 3 documents 76 pages long Languages: English Overview Overview Share Share Share on Twitter Share on Facebook Share on email Keywords Food crisis Food prices Food security Overview When food prices spiked in 2008, the international price of basic food items peaked at unprecedented levels, bringing a wave of food riots in low-income countries. Subsequent price volatility had huge impacts on millions of people who struggled to feed their families nutritiously. Life in a Time of Food Price Volatility was a real-time investigation by […] View resource Research report Food Crisis, Gender, and Resilience in the Sahel: Lessons from the 2012 crisis in Burkina Faso, Mali, and Niger 16/06/2014 2 documents 58 pages long Languages: English, French Overview Overview Share Share Share on Twitter Share on Facebook Share on email Keywords Agriculture Food crisis Food security Natural resources Resilience Sahel Smallholder agriculture Women farmers Overview This report deals with the issues, or rather, with the responses to the 2012 food crisis in the Sahel, from a gender perspective. The field research, which was conducted in Burkina Faso, Mali, and Niger, builds on past work and reflects the statements made by local people. The report finds that household resilience is inconceivable […] View resource Spotted an error? Let us know