Cultivating Poverty: The impact of US cotton subsidies on Africa

Farmers around the world produce more than enough to feed everyone on the planet, yet since 2017 hunger has increased sharply. Promoting food production and distribution that are socially equitable and environmentally sustainable is a necessity, in Europe and globally. This paper highlights the European Union’s role in addressing global hunger and supporting a sustainable and […]

This discussion paper proposes a framework of four indicators of transformational adaptation – the breadth and depth of change, the intention to achieve transformation, scale and sustainability – and provides a framework to apply these indicators to four types of interventions in agri-food systems. The paper was co-commissioned with Catholic Relief Services.

Oxfam is committed to working with communities before, during and after crises. In Somaliland, we have been piloting approaches that aim to achieve greater synergy between our humanitarian, development and peacebuilding programming and influencing. This innovative ‘triple nexus’ work recognises that communities' needs and ambitions are not met along the false silos created by aid agencies. […]