Food and livelihoods Archives - Oxfam Policy & Practice

Research report

Essential but Invisible and Exploited: A literature review of migrant workers’ experiences in European agriculture

05/06/2024

4 documents

73 pages long

Languages: English, Spanish

Keywords

Overview

This report – derived from work implemented by Oxfam Intermón and the University Institute for Studies on Migration (IUEM) of Comillas University in the EU SafeHabitus project – is based on a review of academic and non-academic literature from the past five years. It assesses research on working, living, health and transport conditions for migrants working […]

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Discussion paper

Turn on the Light: Why tackling energy-related challenges in the nexus of water and food in Syria cannot wait

29/01/2024

2 documents

61 pages long

Languages: English

Keywords

Overview

This discussion paper contributes to the broader discourse on the nexus between Water, Energy and Food (WEF) in parts of Syria where Oxfam works. It explores the main causes behind the deterioration of the WEF sectors and the impact they have on households across Syria. The paper also focuses on aspects that directly impact and limit […]

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Case study

Locally Led Emergency Response Fund (LL-ERF) Project: Experiences from Bangladesh, Puerto Rico, and Uganda

18/01/2024

1 documents

34 pages long

Languages: English

Keywords

Overview

This report contains learning from a pilot implementation of the Locally Led Emergency Response Fund (LL-ERF) Project in three countries. The LL-ERF is a funding innovation that provides flexible, quick humanitarian funding to local actors in order to save lives during emergencies, advocate for the rights of people affected, and advance the shifting of power […]

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Discussion paper

Towards Meaningful Human Rights Impact Assessments: From supermarket commitments to best practice action

11/01/2024

2 documents

55 pages long

Languages: English

Keywords

Overview

This discussion paper focuses on the commitments that Dutch, German and UK supermarkets made as part of the Behind the Barcodes campaign to conduct human rights impact assessments (HRIAs). To understand whether supermarkets are meaningfully implementing those commitments and to support learning, this paper analyses the HRIAs that supermarkets have published in the past four […]

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Issue briefing

Loss and Damage to Land: Voices from Asia

29/06/2023

3 documents

17 pages long

Languages: English, French, Spanish

Keywords

Overview

Oxfam listened to women and men from Bangladesh, Nepal, Sri Lanka and Timor-Leste who shared their stories on how the climate crisis caused loss and damage to their lands and impacted their lives. The stories demonstrate that land ownership is a key factor in determining people’s eligibility to receive assistance to overcome loss and damage. […]

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Discussion paper

Market Analysis of Pilot Run Fortified Parboiled Rice in Burkina Faso

01/06/2023

2 documents

82 pages long

Languages: English, French

Keywords

Overview

This research documents the results of the piloting of an innovative technology with a limited-water fortification parboiling method developed by the University of Arkansas with eleven women rice parboiling cooperatives in Burkina Faso. The technology is easily adaptable to the parboiling method currently used in Burkina Faso (with some modifications), reduces water use and cost […]

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Briefing paper

Moving the Middle: Oxfam’s Behind the Brands assessment of the global agribusiness sector

31/03/2023

2 documents

56 pages long

Languages: English

Keywords

Overview

Oxfam’s agribusiness scorecard is a benchmarking tool that measures global agribusinesses’ policies and implementation plans on five issue areas: women’s economic empowerment, land, climate change, small-scale producers, and transparency and accountability. Oxfam selected seven companies – Archer Daniels Midland (ADM), Barry Callebaut, Bunge, Cargill, Louis Dreyfus Company, Olam Group and Wilmar International. The scorecard measures […]

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Discussion paper

Price Interventions as a Part of Living Income Strategies: Lessons learned from piloting a price premium mechanism for basmati rice farmers in Pakistan

06/03/2023

1 documents

49 pages long

Languages: English

Keywords

Overview

Small-scale farmers produce many globally important products such as rice, cocoa, cotton and vanilla. Poverty is widespread among these farmers, and there is an urgent need to increase their incomes. A living income – what a household needs to afford a decent standard of living for all its members – is a human right. It […]

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Research report

Towards a Living Income for Cocoa Farmers in Ghana: Assessing companies’ efforts to date

14/02/2023

2 documents

64 pages long

Languages: English

Keywords

Overview

This report analyzes existing strategies and interventions implemented by cocoa and chocolate companies operating in Ghana to raise the income of cocoa farmers in their supply chains. It has two main aims: first, to complement companies’ learning efforts by pulling together and distilling lessons and insights from across the sector; and second, to strengthen transparency […]

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Research report

Lives at Risk: A study of girls dropping out of school in Juba, Rumbek and Pibor Counties, South Sudan

29/11/2022

1 documents

60 pages long

Languages: English

Keywords

Overview

This study was undertaken by Oxfam in three South Sudanese counties as part of the SIDA-funded project 'Building Resilience through Gender and Conflict-Sensitive Approaches to Education, Skills Development, and Sustainable Livelihoods'. Its purpose was to shed light on why so many girls drop out of school. The research revealed that women and girls often lack decision-making power […]

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