Can inflation be a good thing for the poor? Evidence from Ethiopia
Overview
In 2006–08, Ethiopia experienced high food and non-food inflation. This study shows that the recent inflationary spell is likely to have significantly worsened poverty in urban areas, given the reliance on the market for most consumption needs. In rural areas the distributive impact of inflation is less easy to measure. In Ethiopia’s rural areas, many households are net food buyers, and non-food items weigh significantly in their budgets. Thus, it seems unlikely that high inflation was beneficial for poverty reduction, a position which seemed to underpin much of the policy response to the crisis.
This article is hosted by our co-publisher Taylor & Francis.
Additional details
Author(s)
How to cite this resource
Citation styles vary so we recommend you check what is appropriate for your context. You may choose to cite Oxfam resources as follows:
Author(s)/Editor(s). (Year of publication). Title and sub-title. Place of publication: name of publisher. DOI (where available). URL
Our FAQs page has some examples of this approach.
Caregivers at the frontline of addressing the climate crisis
